{"product_id":"vino-tinto-adaras-huella","title":"Adaras Huella Red Wine","description":"\u003cp\u003eAdaras Huella Garnacha Tintorera - Monastrell Red Wine from Venta La Vega with D.\u003c\/p\u003e\n\u003cp\u003e EITHER.\u003c\/p\u003e\n\u003cp\u003e Almansa made with 60% Garnacha Tintorera grapes, 40% Monastrell.\u003c\/p\u003e\n\u003cp\u003e The vineyards used to make Adaras Huella wine are over 30 years old for Garnacha Tintorera and about 40 years old for Monastrell.\u003c\/p\u003e\n\u003cp\u003e All of them are organically grown on limestone soil at an altitude of about 850 meters above sea level, with yields of about 5,000 kilos per hectare.\u003c\/p\u003e\n\u003cp\u003e Maceration and fermentation take place naturally over approximately 20 days, reaching maximum temperatures of 30ºC in concrete tanks and vats.\u003c\/p\u003e\n\u003cp\u003e Alcoholic and malolactic fermentation occur naturally, the latter taking place for 8 months in barrels and vats of different sizes under the supervision of the prestigious oenologist Raúl Pérez.\u003c\/p\u003e \u003cp\u003eIf you have any questions when buying Adaras Huella Garnacha Tintorera - Monastrell Red Wine, please contact our sommelier and they will advise you without obligation.\u003c\/p\u003e","brand":"MG Wines Group","offers":[{"title":"Default Title","offer_id":55660085739864,"sku":"15635","price":10.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0926\/4041\/1992\/files\/vino-tinto-adaras-huella-garnacha-tintorera-monastrell-vinopremier_67b68a63-b0d8-4805-ba6d-721baa968f82.jpg?v=1757800284","url":"https:\/\/ambrosiayelixir.com\/en\/products\/vino-tinto-adaras-huella","provider":"Ambrosía\u0026Elixir","version":"1.0","type":"link"}