Lebastida Red Wine Carbonic Maceration
Free returns
You have 30 days available for your return.
Bodegas y Viñedos Labastida presents the Labastida Carbonic Maceration Red Wine from the Rioja Designation of Origin (Spain), made from 100% Tempranillo grape varieties.
Carbonic maceration is the ancestral method of making wines in our area until the appearance of Manuel Quintano.
This wine is a tribute to those growers who worked this way for centuries.
LA UVA Made from a selection of plots with an average age of 20 years and clay-limestone soil located at an altitude of 500 meters.
THE HARVEST The 2018 campaign was the latest in many years.
Rain and snow were abundant in a cold winter that caused a delay from bud break that the vine did not recover throughout the cycle.
The result: a fresh vintage with medium alcohol content and balanced acidity.
Careful manual harvesting in crates to ensure the perfect condition of the fruit upon arrival at the winery.
Macerated in a closed tank and fermented with whole clusters for 12 days.
Drained and gently pressed using only the heart or core for the production of this wine.
If you have any questions when buying Labastida Carbonic Maceration Red Wine, please contact the sommelier at our online wine shop and they will advise you without obligation.
Shipping information
- We deliver within 24-72 hours in the Iberian Peninsula.
- Balearic Islands: 3-5 days · Canary Islands, Ceuta and Melilla: 7-10.
Warranty and returns
We want your experience to be perfect.
That's why returns are free for the first 30 days.
